Black Dal and Garlic Naan - Half Cup Habit
Delicious Black Dal and Garlic Naan using simple ingredients! Cook up a hearty meal with this vegetarian recipe perfect for entertaining or a quick weeknight dinner.
Ingredients
- 1 cup lentils, black
- 2 cloves (whole)
- 1 star anise
- 1 tsp coriander (ground)
- 1 tsp cumin (ground)
- 1/2 tsp cayenne powder
- 1/2 tsp fennel seeds
- 1/2 tsp garam masala
- 1/4 tsp cardamom (ground)
- 1 tbsp butter
- 1 tbsp oil
- 1 small onion (finely diced)
- 1 tbsp ginger (minced)
- 1 tbsp garlic (minced)
- 1 bay leaf
- 1 cinnamon (stick)
- 1 5.5 oz can tomato paste
- 2 tbsp butter
- 2 tbsps cream (heavy)
- salt (to taste)
- garnish (cilantro and yogurt)
- 1/4 cup milk
- 1/4 cup yogurt
- 1 cup flour (all-purpose)
- 1/4 + 1/8 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp sugar
- 1/8 tsp salt
- garlic butter (melted)
- cilantro (chopped, to serve)
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