Gourmet Snail Recipe - Great British Chefs
Phil Fanning shares his spectacular 'snail garden' recipe, complete with braised snails, 'dirt' and snail caviar
Ingredients
- 1000g of snails , Aylesbury
- 100g of celery , large dice
- 100g of leek , large dice
- 200g of onion , large dice
- 150g of carrots , large dice
- 2 bulbs of garlic , bruised
- 350g of white wine
- 2 bay leaves
- 3 sprigs of thyme
- 15 black peppercorns
- 500g of brown chicken stock
- vegetable oil
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