Cauliflower Pizzas with Salami and Olives | Savory
This 5-ingredient meal uses frozen cauliflower crusts as the base for a delicious, gluten-free dinner featuring the bold flavors of crispy salami and kalamata olives.
Ingredients
- 1 (11 oz) pkg frozen cauliflower pizza crust
- 3/4 cup tomato-basil pasta sauce
- 1 1/2 cups shredded part-skim mozzarella
- 8 thin slices salami
- 3/4 cup pitted Kalamata olives, finely chopped
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