GUAVA AND COCONUT TWISTER CAKESICLE - Avonmore Professional
Experience the delightful GUAVA AND COCONUT TWISTER CAKESICLE—layers of creamy mousse and tangy guava, dipped in chocolate with coconut flakes!
Ingredients
- 300g Coconut Puree
- 200g Yoghurt
- 120g Caster Sugar
- Zest of 1 Lime
- 4 Leaves Gelatine
- 50ml Cream (1)
- 250ml Cream (2), for whipping
- 300ml Guava Puree
- Zest and Juice of 1 Lime
- 225g White Chocolate, chopped
- 100g Cocoa Butter
- 5g Pink Oil-Soluble Colour
- 200g Desiccated Coconut Flakes
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