Banana Bliss
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Cooking tools:
- Ice cream scoop
- Ladle
- Chef's knife
- Cutting board
- Mixing bowl
- Nonstick skillet
- Skillet
- Whisk
- Measuring spoon
- Measuring cup
- Wooden spoon
- Stove
- Freezer
- Serving bowl
Ingredients
- 1½ teaspoons cinnamon
- ½ teaspoon ground anise seed
- ½ teaspoon ground ginger
- ½ teaspoon ground nutmeg
- ½ teaspoon salt
- 4 large bananas
- ½ cup pecans, halves or chopped pices
- ½ cup water
- ½ pound (2 sticks) unsalted butter
- 1 cup dark brown sugar, lightly packed
- 1 teaspoon vanilla extract
- 2 tablespoons banana cream liqueur
- 2 tablespoons Bailey's® Irish Cream Liqueur
- 1 tablespoon cognac
- 1 teaspoon toasted seasame oil (dark)
- Vanilla ice cream (See Note)
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