Beer Battered Fish Supper :: Falcon Foodservice Equipment
Beer Battered Fish Supper with crispy chips & tartare sauce. Perfect for 4, using Bearface Lager for the batter. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.falconfoodservice.com.
Ingredients
- 4 x haddock fillets
- 1 x bottle Bearface Lager
- 2x tbs Corn flour
- 2 cups Plain flour
- Pinches Sea salt
- 8 x medium Maris piper potatoes
- 2 x Lemons
- 1 cup Mayonnaise
- 1 tbs Capers
- 1 tbs gherkins
- 1 tbs parsley finely chopped
- Pinches black pepper ground
- 2 x cups peas
- 50g salted Orkney butter
- 1 tsp finely chopped dill
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