Indian Mulligatawny Soup Recipe with Photos.

Ingredients

• 1 coconut, grated (or ¼ cup coconut milk)
• 1 onion, chopped
• 2 medium carrots, chopped
• 2 tbsp chopped finely ginger
• 4 cloves garlic, finely chopped
• (150g) 3/4 g masoor dal (soaked overnight) or yellow split peas
• 2 large tomatoes, chopped
• ¼ tsp turmeric powder
• ¼ tsp curry powder
• ¼ tsp chili powder
• 1 tsp garam masala
• 3 tbsp cooked rice
• lemon juice to taste
• 2 tbsp oil
• salt to taste
• 4 cups water