Slow-Cooker Jambalaya - Convenient Grocery Delivery
Experience easy, delicious slow cooker Jambalaya packed with chicken, shrimp, chorizo, and Cajun spices. Perfect for any day or celebration! Servings: 12 | Prep Time: 20 mins | Cook Time: 8-9 hrs.
Ingredients
- 2 lbs. Stew's Naked Boneless Skinless Chicken Thighs, cut into 1-inch pieces
- 1 package fully cooked Stew's Chorizo or Andouille Sausage
- 1 can (28oz) SMT Diced Tomatoes
- 1 cup Stew's Organic Low Sodium Chicken Broth
- 1 large Green Pepper, diced
- 1 medium Onion, diced
- 2 Celery ribs, diced
- 1/2 cup White Wine
- 2 teaspoons Stew's Freshly Chopped Garlic
- 1 teaspoon Dried Thyme
- 1 teaspoon Dried Oregano
- 3/4 teaspoon Stew's Kosher Salt
- 1/4 teaspoon Stew's Fine Ground Black Pepper
- 1 teaspoon Stew's Cayenne Pepper
- 1 teaspoon Stew's Garlic Powder
- 1 teaspoon Stew's Onion Powder
- Pinch of Stew's Crushed Red Pepper Flakes
- 2 pounds Stew's Jumbo Peeled and Deveined Raw Shrimp
- 8 cups cooked Rice
- Small bunch Green Onions chopped, for garnish
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