Bacon Sausage and Zucchini Casserole by Someone
Perfect for brunch or weekday breakfasts, this Bacon Sausage and Zucchini Casserole is easy to make with just 30 minutes of prep and cook time. Enjoy leftovers all week!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodsocial.io.
Cooking tools:
Ingredients
- 1 lb Italian Sausage, Mild
- 6 pieces Bacon
- 1 whole Zucchini
- 1 whole Red Onion
- 1 cup Crimini Mushrooms
- 4 whole Garlic
- 10 whole Eggs
- 2 Tbsp Basil, Fresh
- 2 Tbsp Rosemary, Fresh
- 1 tsp Salt
- 1 tsp Black Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Low Carb Zucchini and Sausage Casserole
myfoodplans.com
Italian Sausage Casserole Recipe: How to Make It
tasteofhome.com
Sausage and Bacon Casserole - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Italian Sausage Breakfast Casserole Recipe - (4.4/5)
keyingredient.com
:max_bytes(150000):strip_icc()/Simply-Recipes-Breakfast-Sausage-Casserole-LEAD-03-209220fab1c94feaa83f3bf230ec1714.jpg)
Sausage Breakfast Casserole Recipe
simplyrecipes.com
Zucchini Sausage Casserole Recipe
tasteofhome.com
Sausage Breakfast Casserole
shotgunred.com
Zucchini Sausage Casserole Recipe
homepressurecooking.com