Swedish style salmon and dill burger with avocado and lime mayonnaise Recipe | Braun US

Ingredients

• 0.5 as needed ground pepper
• 1 as needed avocado, sliced
• 1 large egg
• 1 large pickle, sliced
• 1 as needed spring onion
• 1 tsp garlic, peeled & crushed
• 2 dill
• 4 as needed dill
• 50 grams fresh bread, cut into pieces
• 500 grams salmon fillets, deskinned & cut into cubes
• 0.5 juice of lemon
• as needed lettuce leaves
• as needed olive oil
• pinch of salt