Smashed Poatoes with Basil Pesto

Smashed Poatoes with Basil Pesto

www.gourmetgarden.com

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Ingredients

  • 8-10 small potatoes, skin on
  • 2-3 tbsps extra virgin olive oil
  • ¼ cup Gourmet Garden Basi
  • 1 tube Gourmet Garden Basi Cold Blended Paste
  • ¼ cup Parmesan cheese, grated
  • 2 tbsps pine nuts
  • 2 tbsps extra virgin olive oil
  • juice of half a lemon

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