Grilled Tofu With Chipotle-Miso Sauce Recipe
This Grilled Tofu With Chipotle-Miso Sauce recipe features spicy chipotle peppers, savory miso, and a hint of sweetness from brown sugar. Marinated tofu is grilled to perfection and then finished...
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Cooking tools:
- Grill
- Chimney starter
- Grill grate
- Measuring cup
- Mixing bowl
- Paper towel
- Airtight container
- Spoon
- Brush
- Tongs
- Spatula
- Plate
- Cutting board
- Chef's knife
- Kitchen timer
- Kitchen towel
Ingredients
- 2 chipotle peppers in adobo (from a 7-ounce can), finely chopped, plus 2 teaspoons adobo sauce
- 1 tablespoon miso, preferably red miso
- 2 teaspoons vegetable or canola oil
- 2 teaspoons light brown sugar
- 1 pound firm tofu, drained, rinsed, and sliced 1/2 inch thick
- 1 tablespoon toasted sesame oil
- 1 teaspoon soy sauce
- 1 scallion, white and light green parts only, chopped
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