Grecian Beef Strip Steaks & Mushroom Kabobs

Name: Grecian Beef Strip Steaks & Mushroom Kabobs
Total time: 30 min
Ingredients: 2 beef Strip Steaks Boneless, cut 1 inch thick (10 ounces each); 1 pound medium mushrooms; 1 medium red onion, cut into wedges; 2 tablespoons olive oil; 6 lemon wedges; 1/4 cup crumbled feta cheese (optional); 1 tablespoon minced garlic; 2-1/2 teaspoons lemon pepper; 1-1/2 teaspoons dried oregano leaves

www.utahbeef.org

Beef Strip Steaks are grilled and served with mushroom kabobs. Try this Greek recipe today.

View full recipe on www.utahbeef.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.utahbeef.org.

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Ingredients

2 beef Strip Steaks Boneless, cut 1 inch thick (10 ounces each)
1 pound medium mushrooms
1 medium red onion, cut into wedges
2 tablespoons olive oil
6 lemon wedges
1/4 cup crumbled feta cheese (optional)
1 tablespoon minced garlic
2-1/2 teaspoons lemon pepper
1-1/2 teaspoons dried oregano leaves

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