Joshua Weissman Burger Buns Recipe

Joshua Weissman Burger Buns Recipe

www.thecookingworld.com

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Cooking tools:

  • Kitchen scale
  • Instant-read thermometer
  • Saucepan
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Oven
  • Baking sheet
  • Pastry brush

Ingredients

  • 125 g (½ cup) whole milk, heated to about 38 ºC (95 °F)
  • 9 g (1 tablespoon) instant dry yeast
  • 320 g (2½ cups) bread flour, plus more for dusting
  • 35 g (2½ tablespoons) granulated sugar
  • 7 g (1 teaspoon) fine sea salt
  • 1 large egg
  • 1 large egg yolk
  • 42 g (3 tablespoons) unsalted butter, softened
  • 1 large egg, beaten
  • 75 g (⅓ cup) salted butter
  • Flaky salt for sprinkling
  • 20 g (2 tablespoons) bread flour
  • 30 g (2 tablespoons) water
  • 60 g (¼ cup) whole milk

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