Sausage and Cabbage Soup (Reconstucted) | Just A Pinch Recipes

Sausage and Cabbage Soup (Reconstucted) | Just A Pinch Recipes

www.justapinch.com

Put every thing in crock pot cook on high for 3 hours and then on low for another 2 hours. Serve and Enjoy!

View Original

Share this recipe:

Ingredients

  • 3 cup(s) chicken broth
  • 3 medium potatoes ( cut in cubes)
  • 3 medium carrots (sliced)
  • 1 - ring polska keilbasa ( cut in slices)
  • 1 small onion (diced)
  • 1 clove(s) garlic ( diced))
  • 1/2 large cabbage head ( sliced small)
  • - salt and pepper to taste

More Like This