Cabbage, Sausage & Potato Soup | Just A Pinch Recipes

Ingredients

• 1/8 teaspoon(s) cayenne pepper or to taste, optional
• 2 teaspoon(s) garlic salt with parsley or to taste
• 2 teaspoon(s) black pepper or to taste
• 1 cup(s) water or chicken broth
• 1 medium head cabbage, roughly cut
• 1 stick(s) butter or margarine, divided
• 1 package(s) smoked sausage, cut into 1-inch pieces
• 4 - 5 medium potatoes (peeling optional), cut into 1 1/2-inch cubes
• 1 medium onion, halved and then cut into 1/2” slices
• 1 tablespoon(s) minced garlic