Layered Eggplant and Beef Casserole with Creamy Cashew Bechamel

Layered Eggplant and Beef Casserole with Creamy Cashew Bechamel

www.solin.stream

Enjoy a hearty and layered casserole featuring savory lean ground beef, tender eggplant slices, and a luscious homemade cashew bechamel, finished with a binding egg and a hint of tomato paste. This...

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Ingredients

  • 4 oz Lean Ground Beef (113g)
  • 150g Eggplant
  • 1/4 cup Cashews (28g)
  • 1 Large Egg (50g)
  • 50g Onion
  • 1 Garlic Clove
  • 1 tsp Olive Oil (4.5g)
  • 1 tbsp Tomato Paste (15g)
  • Salt, Pepper, and Herbs to taste

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