My Family's Quick Cheesy Chicken Quesadillas in 25

Ingredients

• 1 cup cooked chicken, shredded (about 240g)
• 1 cup shredded cheese (Cheddar or Monterey Jack) (about 115g)
• ½ teaspoon ground cumin (2g)
• ½ teaspoon chili powder (2g)
• Salt and pepper, to taste
• 4 flour tortillas (10-inch) (about 25g each)
• 1 tablespoon olive oil (15ml)
• Sour cream, for serving
• Salsa, for serving
• Fresh cilantro, for garnish