Australian Sausage Rolls Recipe: How to Make It
These Australian sausage rolls are made with well-seasoned pork sausage and buttery, flaky puff pastry shells, and they're simply delicious.
Keywords
- australian sausage rolls
Ingredients
- 1 medium onion, finely chopped
- 2 tablespoons minced fresh chives or 2 teaspoons dried chives
- 2 teaspoons minced fresh basil or 1/2 teaspoon dried basil
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon paprika, divided
- 1-1/4 pounds bulk pork sausage
- 1 package (17.3 ounces) frozen puff pastry, thawed
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