Cheesy Potato Soup - Martin's Famous Potato Rolls and Bread
Creamy Cheesy Potato Soup with Shamrock Toast - Made with Martin's Butter Bread and perfect for St. Patrick's Day! Enjoy a bowl and top with toast slices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatorolls.com.
Ingredients
- 6 Slices Butter Bread
- 1/4 Cup Unsalted Butter
- 1 Cup Onions, diced
- 1 Cup Celery, diced
- 2 Tablespoons Garlic, minced
- 3 Cups Water
- 5 Potatoes, peeled and cubed
- 3 Ounces Cheddar, shredded
- 3 Ounces Smoked Mozzarella or Gouda, shredded
- 2 Tablespoons All-Purpose Flour
- 1-1/2 Cups Milk
- 1 Tablespoon Fresh Parsley, chopped
- Chives (optional)
- Paprika (optional)
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