Haggis Recipe | Entree Recipes | PBS Food

Name: Haggis Recipe | Entree Recipes | PBS Food
Ingredients: 1 sheep's stomach bag; 1 sheep's pluck (lights liver and heart); 1 lb. lean mutton; 1 cup beef stock; 1 cup fine oatmeal; 1 cup shredded suet; 2 large onions chopped; Salt; pepper

food-develop.console.pbs.org

Haggis evolved from mixing organs with spices and meal, placing them in this natural "pot" and cooking the contents. Get the recipe at PBS Food.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food-develop.console.pbs.org.

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