Herbed Focaccia | Kowalski's Markets

Ingredients

• 2 ½ cups bread flour
• plus more for working the dough
• 1 ¼ tsp. kosher salt
• about ¼ tsp. freshly ground Kowalski's Black Peppercorns
• to taste
• 1 tbsp. Kowalski's Pizza Seasoning
• 2 ¼ tsp. (1 envelope) yeast
• 1 ½ cups warm water
• - pinch sugar
• - Kowalski's Extra Virgin Olive Oil
• for coating the equipment and the dough