Catfish Cakes Recipe - Pillsbury.com
Looking for a tasty seafood dinner? Then check out these delicious catfish cakes that are ready in 25 minutes.
Ingredients
- 1 lb. skinless catfish fillets
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 3/4 cup cornmeal
- 1 teaspoon baking powder
- 1/4 cup chopped green onions
- 1/4 cup finely chopped red or green bell pepper
- 1 teaspoon dried Creole seasoning
- 1/4 cup buttermilk
- 1 egg
- 2 to 3 tablespoons oil
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