Pumpkin-Spice Dessert Recipe - BettyCrocker.com
Enjoy this dessert that's cut into squares two ways—first savor the aroma as it bakes, then delight in its sweet and spicy flavors as you eat it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 cup Original Bisquick™ mix
- 1/2 cup quick-cooking oats
- 1/2 cup packed brown sugar
- 1/4 cup firm butter or margarine
- 1 can (15 oz) pumpkin (not pumpkin pie mix)
- 1 can (12 oz) evaporated milk
- 2 eggs
- 3/4 cup granulated sugar
- 1/2 teaspoon salt
- 2 teaspoons pumpkin pie spice
- 1/2 cup chopped pecans
- 2 tablespoons firm butter or margarine
- 1 cup whipping cream
- 1 tablespoon sugar
- 1 teaspoon grated orange peel
- 1/2 teaspoon ground cinnamon
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