St Clement's Curd - Orange & Lemon Curd - Lavender and Lovage

St Clement's Curd - Orange & Lemon Curd - Lavender and Lovage

www.lavenderandlovage.com

Explore the flavors of the world through Karen's seasonal recipes and culinary adventures from South Africa to France and beyond. Perfect for food enthusiasts and travel lovers alike!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lavenderandlovage.com.

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Ingredients

  • 2 Large oranges
  • 2 Large lemons
  • 450g caster sugar
  • 6 free range eggs
  • 125g unsalted butter

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