Rice Noodles and Red Cabbage in a Spicy Cashew Sauce | Nourishing Meals®

Ingredients

• 12 ounce brown rice fettuccine noodles
• 2 cups thinly sliced red cabbage
• 4 green onions sliced into thin rounds
• ½ cup finely chopped cilantro
• 2 teaspoons coconut oil
• 4 cloves garlic crushed
• 1 teaspoon grated fresh ginger
• ½ cup roasted cashew butter
• 1 cup water
• 2 tablespoons wheat-free tamari (or coconut aminos)
• 1 tablespoon brown rice vinegar (or cococut vinegar)
• 1 tablespoon maple syrup
• 2 teaspoons hot pepper sesame oil