Asia beef and red cabbage noodle salad recipe | TASTE
Savour the vibrant flavours of this Asian beef and red cabbage noodle salad. Tender beef, cruncy red cabbage and fresh noodles tossed in a flavourful dressing.
Ingredients
- 400 g Woolworths\' ready to cook Pad Thai noodles
- 200 g beef fillet
- 4 T olive oil
- 1 small red cabbage
- 2 T soya sauce
- 1 t fish sauce
- 1 T oyster sauce
- 3 cloves crushed garlic
- 1 5cm piece ginger, finely chopped
- 4 red chillies, finely sliced
- 2 T sesame oil
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