Summer Pavlova Recipe | How to Make Summer Pavlova
Bring the fresh taste of summer to your table with this delicious and vibrant summer fruit pavlova. The flavour from Billington's golden sugars will lift this d
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakingmad.com.
Ingredients
- 4 Medium free range egg whites (room temperature)
- 200g Silver Spoon Caster Sugar
- 1 pinch Salt
- 2 tsp Nielsen-Massey Vanilla Extract
- 75g White chocolate
- 400g Double cream
- 2 tsp Nielsen-Massey Vanilla Bean Paste
- 2 tbsp Silver Spoon Icing Sugar
- 1 Large Mango (cut into cubes)
- 1 Pomegranate
- 1 Passion fruit(s)
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