Korean Seaweed Soup (Miyuk Gook) | Recipe Cart | Recipe Cart

Korean Seaweed Soup (Miyuk Gook) | Recipe Cart | Recipe Cart

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Experience the flavors of Korea with Miyuk Gook, a hearty seaweed soup that's easy to make and delicious. Prep in 30 min, cook for 55 min; serves 4. Try it now!

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Ingredients

  • 1 ounce seaweed (dried)
  • 1 tablespoon sesame oil
  • 2 cloves garlic (finely chopped)
  • 2 tablespoons soy sauce
  • 3 cups beef soup stock (or anchovy stock)
  • Salt (to taste, if needed)

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