Makloubeh by Cooking with Cass

Name: Makloubeh by Cooking with Cass
Ingredients: 1 Tbsp Paprika; 1 Tbsp Ground Cinnamon; 1 Tbsp Ground Cumin; 1 Tbsp Ground Black Pepper; 1 Tbsp Ground Coriander; 1 Tbsp Cloves; 1 Ground Nutmeg; 1 small bag of carrots, or about 2 cups of sliced carrots; 1 head of Cauliflower, florets removed and cut in half; 1 Yellow Onion, chopped; 8 cups of Chicken Stock, divided; 3 cups of Rice; Salt; Olive oil

www.midamarhalal.com

I had never had Makloubeh until my mom made it for Iftar last year and my Dad and Brother asked me to make it again this year so… here it is! My mom gave me thi

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.midamarhalal.com.

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