How To Make Galbitang | Foodie
Galbitang, a comforting Korean beef rib soup, is a hearty dish made with tender beef ribs, aromatic vegetables, and chewy glass noodles. Perfect for a cozy meal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefoodie.menu.
Ingredients
- 10 cups water
- 3 lb beef short rib
- 2 cups beef bone broth
- 2 cups korean radish
- 1 white onion
- 3 oz glass noodles
- 4 stalks green onions
- 8 cloves garlic
- 2 tbsp soy sauce
- 1 tsp salt
- 1/2 tsp black pepper
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