Homemade French Bread Recipe
Nothing can beat the taste of homemade French Bread, the king of Bread. This Homemade Baguette is perfect for National French Bread Day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ilfornino.com.
Cooking tools:
- Stand mixer
- Kitchen scale
- Bench scraper
- Pizza peel
- Cooling rack
- Oven
- Mixing bowl
- Chef's knife
- Measuring cup
- Measuring spoon
- Pan
- Baking sheet
- Kitchen towel
- Linen towel
- Oven mitt
Ingredients
- 2 kilograms or 70 ounces of bread flour
- 50 grams or 1.8 ounces of sea salt or other non-iodized salt
- 10 grams or 0.35 ounces of instant dry yeast (not active dry yeast).
- 1.2 liters of spring water or 40 ounces at room temperature
More Like This
Homemade French Bread Recipe
recipeland.com
French Bread Recipe
scrumptiously.com
Easy and Irresistible Baguette: My Go-To French Bread Recipe
tastedessert.com
French baguette recipe | Taste of France®
tasteoffrancemag.com
Homemade French Baguettes
foodnessgracious.com
French Bread
cooklist.com
Easy French Bread
grit.com
French Bread Recipe
cookwithnabeela.com