Cookies and Creme Mousse Cake Recipe | Hersheyland

Ingredients

• 1 3/4 cups all-purpose flour
• 1/2 cup HERSHEY'S Cocoa
• 2 tsps baking soda
• 1/4 tsp salt
• 2 cups sugar
• 2/3 cups butter, softened
• 2 tsps vanilla extract
• 3 eggs
• 1 container dairy sour cream (8 oz)
• 3/4 cups water
• HERSHEY'S KISSES Brand Cookies 'N' Creme Candies (optional)
• 1/4 cup sugar
• 1 tsp unflavored gelatin
• 1/2 cup milk
• 36 HERSHEY'S KISSES Brand Cookies 'N' Creme Candies, unwrapped
• 1 cup cold heavy whipping cream (1/2 pt)