Chocolate Mousse Cake Roll Recipe | Hersheyland

Name: Chocolate Mousse Cake Roll Recipe | Hersheyland
Ingredients: 1/4 cup powdered sugar; 4 eggs, separated; 1/2 cup granulated sugar, plus 1/3 cup, divided; 1 tsp vanilla extract; 1/2 cup all-purpose flour; 1/3 cup HERSHEY'S Cocoa; 1/2 tsp baking powder; 1/4 tsp baking soda; 1/8 tsp salt; 1/3 cup water; 1 tsp powdered sugar (additional); HERSHEY'S Syrup (optional); 1/4 cup sugar; 1 tsp unflavored gelatin; 1/2 cup milk; 1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips; 2 tsps vanilla extract; 1 cup whipping creme (1/2 pt), cold

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Our Chocolate Mousse Cake Roll recipe yields a dessert with a distinctive velvety texture and rich chocolate flavor rolled up with a creamy mousse filling.

Keywords

Cakes
HERSHEY'S
Dark Chocolate
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Ingredients

1/4 cup powdered sugar
4 eggs, separated
1/2 cup granulated sugar, plus 1/3 cup, divided
1 tsp vanilla extract
1/2 cup all-purpose flour
1/3 cup HERSHEY'S Cocoa
1/2 tsp baking powder
1/4 tsp baking soda
1/8 tsp salt
1/3 cup water
1 tsp powdered sugar (additional)
HERSHEY'S Syrup (optional)
1/4 cup sugar
1 tsp unflavored gelatin
1/2 cup milk
1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips
2 tsps vanilla extract
1 cup whipping creme (1/2 pt), cold