Cypriot Lemon-Coriander Olives Recipe - Authentic Taste of Cyprus
Experience the authentic taste of Cyprus with our Cypriot Lemon-Coriander Olives Recipe made with green olives, garlic, lemon, lemon juice, and olive oil. Discover the rich and flavorful cuisine of...
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Cooking tools:
- Mortar and pestle
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Airtight container
Ingredients
- 1/2 cup cracked green olives, preferably Mediterranean or plain green olives
- 1/2 tsp coriander seeds, coarsely ground or more to taste
- 1 garlic clove, cut into slivers
- 1/2 lemon, unpeeled, cut into small chunks
- 1 tbsp fresh lemon juice
- 3 tbsp extra virgin olive oil
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