Easy Protein Dosa Recipe | 24g Plant Protein Meal
Make this crispy, clean protein dosa with oats, dal, and plant protein. A perfect vegan, high-protein meal or post-workout breakfast with 24g protein.
Ingredients
- 1 cup rolled oats
- 1/2 cup brown rice (soaked for 3 hours)
- 1/4 cup urad dal (soaked for 3 hours)
- 1/4 cup grated carrot (optional, for texture)
- 2 scoops Plantigo Vegan Protein Powder for Muscle Gain – Unflavored
- 1/4 teaspoon cumin seeds
- Salt to taste
- Water as needed for batter consistency
- Cold-pressed oil or olive oil for greasing pan
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