Quick & Easy Vegan Uttapam Recipe at Home
Looking for a protein-rich meal? This uttapam recipe is vegan, flavorful, and has over 24 grams plant protein. Perfect for a clean, hearty start.
Ingredients
- 1 cup fermented dosa batter (store-bought or homemade)
- 1/4 cup finely chopped onions
- 1/4 cup finely chopped tomatoes
- 1/4 cup grated carrot
- 2 tablespoons chopped coriander
- 1 green chili, finely chopped (optional)
- Salt to taste
- 2 scoops Plantigo Vegan Protein Powder for Muscle Gain – Unflavored
- Coconut oil or any plant-based oil for cooking
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