Tempeh Salad Sandwich - Plant Based Cooking
This hearty Tempeh Salad Sandwich is a great vegan substitute for tuna or chicken salad.
Ingredients
- 1 package tempeh (original soy)
- 1/4 cup red onion (chopped)
- 1 stalk celery (chopped)
- 2 sweet ( or dill pickles chopped)
- 3-4 tbsp homemade mayonnaise (or store-bought vegan)
- 2 tsp yellow mustard
- 8 slices whole grain bread
- 4-8 slices tomatoe (depending on tomato size)
- 8 leaves lettuce
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