Spicy Vegetable Biryani Recipe - pachakam.com
Learn how to make Spicy Vegetable Biryani at home. This authentic Kerala recipe includes easy step-by-step instructions for This is my mother`s recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 2 1/2 cups Basmati rice
- 2 nos Onion
- 10 nos Garlic pods
- 1" piece Ginger
- 2 tbsp Oil
- Ghee or Butter (A scoop of tbsp)
- 1/2 of Chopped tomatoes
- 2 nos Green chillies (small)
- 1 Bell peppers
- Mushrooms and Vegetables (As your wish, details in the method)
- 2 tsp Lime or lemon juice
- 2 tbsp Yoghurt
- Cloves(Grambu)
- Cinnamon(Karugapatta)
- Cardamom(Elakka)
- 1 spoon Garam masala
- 1 spoon Biriyani masala
- Royal curry powder or chilly powder (As reqd)
- 1/4 of Turmeric powder
- Salt (As reqd)
- Coriander leaves
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