Italian Sausage Risotto with Apple - Vigo Foods
This risotto dish features all your favorite flavors of fall. Every bite of this dish is a bite of Thanksgiving in one easy dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vigofoods.com.
Ingredients
- 6 cups chicken broth
- 1 tablespoon butter
- 1 tablespoon Vigo Extra Virgin Olive Oil
- 1 pound bulk Italian sausage
- 1/2 onion, finely minced
- 2 apples, cored and cut into 1" cubes
- 1/2 teaspoons fresh lemon juice
- 1 1/2 cups Vigo Arborio Rice
- 1/2 cups dry white wine
- Vigo Sea Salt and Ground Black Pepper, to taste
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