Pumpkin Roll with Nutmeg Sauce - kentuckymonthly.com
From the kitchen of Rebecca, graphic artist. I like to help my mom make a pumpkin roll so that I can eat the leftover filling. My dad and I are really good at that part …
Keywords
- Kentucky
- food
- recipe
- Pumpkin Roll with Nutmeg Sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckymonthly.com.
Ingredients
- 3 eggs
- 1 cup sugar
- 2/3 cup pumpkin
- 1 teaspoon lemon juice
- ¾ cup flour
- 1 teaspoon baking powder
- 2-3 teaspoons pumpkin pie spice
- ½ teaspoon salt
- 1 cup finely chopped walnuts or pecans
- Powdered sugar
- 8 ounces cream cheese, softened
- 4 tablespoons butter, softened
- 1 cup powdered sugar
- ½ teaspoon vanilla
- 2 tablespoons all-purpose flour
- ½ teaspoon nutmeg
- 2 cups water
- 1 tablespoon butter
- 1 tablespoon cider vinegar
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