Healthy Stuffed Potato Skins Recipe | Samsung Food App
These healthy stuffed potato skins are great for dinner. They are stuffed with corn, beans, and vegan cheese. The recipe is plant-based and gluten-free.
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Fork
Ingredients
- 3 medium potatoes
- 1/2 tbsp oil
- 1 small/medium onion (chopped)
- 2 cloves garlic (minced)
- 1 1/2 cups corn (fresh, frozen or canned (drained and rinsed))
- 1 1/2 cups black beans (or kidney beans (one 15 oz can, drained and rinsed))
- 1/3 cup vegan sour cream
- 1 tsp onion powder
- 1/2 tsp smoked paprika
- 1/2 tsp cumin
- sea salt, black pepper & hot sauce (to taste)
- 2 tbsp nutritional yeast ((optional))
- 6-8 tbsp vegan cheese
- 4 scallions (or a few tablespoons of chives, chopped)
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