Meat pizza with sausages - Recipe | Cookinero
Crispy pizza with yeast dough.
Ingredients
- warm water - 700 ml
- dry yeast - 7 g
- flour - 1 kg
- pureed tomatoes - 800 ml
- garlic - 2 teeth
- dried marjoram - a pinch
- salami sausage - 150 g
- meat ready - 300 g
- cheese - 150 g
- red onion - 1 pc (optional)
- salt pepper
- olive oil
- olives - 100 g
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