Spit Roasted Pork Carnitas
Spit roasted pork carnitas are one of the world's great culinary treasures, with tender bits of pork shoulder cooked on a rotisserie beautifully crisped up and served with tortillas.
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Cooking tools:
- Rotisserie
- Skewer
- Grill
- Instant-read thermometer
- Chef's knife
- Cutting board
- Pan
- Mixing bowl
- Measuring spoon
- Measuring cup
- Aluminum foil
- Spoon
Ingredients
- 4 1/2 lbs pork shoulder ((can also use a pork loin roast))
- 1/4 cup lime juice
- 1/4 cup lemon juice
- 1/4 cup orange juice
- 2 tsp salt
- 1 tsp ground pepper
- 1/2 tsp ground chipotle
- 1 tsp Ancho chili
- 1 tsp smoked paprika
- 1 tsp onion powder
- 1 1/2 tsp garlic powder
- 1 tsp cumin
- 2 large bunches of cilantro
- 1 1/2 cups white onion (, minced)
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