Eton Mess Cheesecake Recipe Recipe | New Idea
You’ll want to try this delicious Eton Mess Cheesecake! For more mouth-watering desserts and sweet treats pick up a copy of New Idea’s Best-Ever Desserts, for only $9.99 today!
Ingredients
- 200g Anzac biscuits
- 50g unsalted butter, melted
- 200g white chocolate, roughly chopped
- 200ml thickened cream
- 200g cream cheese, at room temperature
- 150g tub mascarpone
- 200g fresh raspberries
- ETON MESS TOPPING
- 2 tblsps icing sugar mixture
- 300g fresh raspberries
- 3 large meringues, broken into pieces
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