Calzone Recipe - Cooking Index

Ingredients

• Cornmeal - for baking sheet
• 2 cups
• 474ml
• Mozzarella in thin strips
• 1/2 lb
• 227g / 8oz
• Fresh goat cheese - crumbled
• 1 cup
• 146g / 5.1oz
• Grated Parmesan cheese
• Fresh oregano or basil
• Freshly-ground black pepper
• Olive oil
• Egg
• Basic Pizza Dough
• Active dry yeast - (1/4 oz ea)
• 1/8 teaspoon
• 0.6ml
• Sugar
• 1 1/4 cups
• 296ml
• Warm water - (110 to 115 degrees) - divided
• 1/4 cup
• 59ml
• 3 1/2 cups
• 218g / 7.7oz
• Flour
• 1 teaspoon
• 5ml
• Salt