Veggie Soba Noodle Salad
Winter recipes don't always have to be a bear hug: Emma Lovewell's Veggie Soba Sesame Noodles offers all the veggies you need!
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Cooking tools:
- Microplane
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Peeler
- Stove
- Serving bowl
- Tongs
- Airtight container
- Spoon
Ingredients
- 8 ounces soba noodles
- 1/4 cup tamari or reduced sodium soy sauce
- 2 tbsp sesame oil
- Juice of 1 lime
- 2 tsp fresh ginger, grated
- 2 cloves garlic, minced
- 1 cup red cabbage, thinly sliced
- 1 cup carrots, thinly sliced by knife or mandolin
- 1 red bell pepper, thinly sliced
- 1 bunch scallions, julienned
- 1/2 cup edamame
- Furikake
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