Lemon Myrtle Curd Drop Biscuits | Uncletobys
Try these delicious Lemon Myrtle Curd Drop biscuits. Made with UNCLE TOBYS Traditional Rolled Oats and native lemon myrtle!
Ingredients
- ¾ cup (65g) UNCLE TOBYS Traditional Rolled Oats
- 150g unsalted butter, room temperature, diced
- 1tsp vanilla essence
- ¼ cup (55g) caster sugar
- 2/3 cup (100g) plain flour
- ¼ cup (40g) wholemeal flour
- 1 egg
- 1 egg yolk
- ¼ cup (60mL) lemon juice
- 2 tsp lemon myrtle
- 60g butter, diced
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