Lemon drop biscuit recipe

Lemon drop biscuit recipe

en.petitchef.com

Preheat oven on bake (not fan bake) to 160 degrees centigrade and line a baking sheet with greaseproof paper. - Recipe Appetizer : Lemon drop biscuits by...

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Ingredients

  • 6 ounces/170 g Flour
  • 4 ounces/115 g Butter (soften but not melted)
  • 2 ounces/56g icing sugar
  • 1/2 jar of lemon curd

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