Paneer Tikka Kathi Roll – Veeba

Ingredients

• 200 g paneer (Indian cottage cheese), cut into cubes or strips
• 2 tbsp Veeba Teriyaki Stir Fry Sauce
• 4 whole wheat or multigrain wraps or parathas
• 1 whole wheat or multigrain wraps or parathas
• 1 bell pepper, thinly sliced (any color)
• 1 tbsp oil
• Salt to taste
• Fresh coriander leaves for garnish Optional: lettuce leaves, sliced tomatoes, cucumber strips